11. Hot & Sour Soup (w. crispy noodles)

Chicken broth, mushroom, bamboo, tofu, egg, spicy, very peppery, with ground white pepper.

12. Wonton Soup (w crispy noodles)

Chicken broth, flour dough wrapped with pork and scallions inside like dumplings, top with green onions.

13. Egg Drop Soup (w crispy noodles)

Chicken base thick broth, egg , napa.

14. Bean Curd with Vegetable (for two)

Tofu , carrot, mushroom, snow pea pods, Napa, broccoli in chicken base broth.

15. Sizzling Rice Soup (for two)

Chicken broth, shredded carrot, napa, mushroom snow pea and shredded pork, chicken and shrimp.

16. Minced Chicken w. Corn Soup (for two)

Peas and carrot , corn, mushroom cook with egg white and chicken broth.

17. Seafood Soup (for two)

Shrimp, scallop,crabmeat and some vegetables.

21. Egg Roll (1)

Wonton skin wrapped, chicken, celery carrot and cabbage, fried.

21. Vegetable Roll (1)

Cabbage, carrot ,celery wrapped with wonton skin very crispy.

22. Spring Roll (1)

Wonton skin very crispy wrapped with shrimp, cabbage, carrot,celery and carrot.

23. Crispy Tofu

Lightly breaded and fried bean curd wth chef special sauce on the side.

25. Pan-Fried Dumpling (Kuo-Teh) (4)

Flour dough wrapped with ground pork inside, steamed then pan fried.

26. Puffy Fried Shrimp (4)

Lightly breaded shrimp and fried.

27. B.B.Q. Beef (4)

Marinated beef on a skewer.

28. Crab Rangoon (6)

Inmitation crab, cream cheese in a shell fried. Sweet sour sauce on the side

29. Po-Po Platter (for two)

Combination of appetizer 2 fried shrimp, 2 skewers of honey chicken ,4 cheese Rangoon, 2 BBQbeef skewers and 2 of the shrimp roll.

2A. Honey Chicken

4 Pieces. Marinated Chicken on skewers.

2B. Plain Lo Mein

2B. Sesame Cold Noodles

2D. Chinese Doughnut (10)